So I have a very healthy private pond that is decent size full of moss, algae, bass, bluegill, crappie, and channel cat.
My questions are:
1) By Taking more of the bigger bass out will this increase the average size of the bass or do they grow to limits set by the size of the pond?
2) On my bass I have noticed little green spots all over that look like little leeches? and in the meat there are yellow deposits of what has the consistency and color of fat or fish eggs. NOTE: this is not in the body cavity it is in the fillet and only on the bass. Does anyone know what causes this and how to prevent it?
Thanks - Mark
Posted by Mark Scott
created over 6 years ago
- last updated over 6 years ago
2057 views - 8 responses -
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